September 2010
Question of the Day
This one is for my Canadian readers: What’s your favourite place to eat in the country?  Where is it?
Sep 30th
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Sep 30th
Sep 29th
4 tags
Sep 27th
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Sep 27th
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Sep 27th
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Sep 26th
45 notes
2 tags
Sep 26th
9 notes
3 tags
Sep 26th
15 notes
5 tags
Sep 26th
8 notes
4 tags
Sep 26th
123 notes
1 tag
Sep 26th
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Sep 26th
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4 tags
Sep 26th
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Sep 26th
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Sep 26th
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Sep 26th
248 notes
1 tag
Sep 25th
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Question of the Day
What is your favourite pizza topping/combination of toppings?
Sep 25th
46 notes
4 tags
Sep 25th
30 notes
5 tags
Sep 25th
70 notes
4 tags
Sep 25th
18 notes
Sep 25th
Sep 25th
871 notes
3 tags
Sep 24th
33 notes
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Sep 24th
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Why Does Spicy Food Taste Hot? →
It turns out that capsaicin – the active ingredient in spicy food – binds to a special class of vanilloid receptor inside our mouth called VR1 receptors. After capsaicin binds to these receptors, the sensory neuron is depolarized, and it sends along a signal indicating the presence of spicy stimuli. But here’s the strange part: VR1 receptors weren’t designed to detect capsaicin. They bind spicy...
Sep 24th
748 notes
4 tags
Sep 24th
5 notes
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Sep 24th
13 notes
3 tags
Sep 24th
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Sep 24th
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Sep 24th
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Sep 24th
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Sep 24th
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a blog for food lovers.: Vegan Applesauce Ginger... →
idigfood: 1/2 cup molasses 1 cup applesauce 1 teaspoon. cinnamon 1/2 teaspoon cloves 1 teaspoon baking powder 1/2 teaspoon baking soda 1 3/4 cup flour 2 teaspoon ginger Combine the molasses and applesauce in a large bowl. Combine remaining ingredients and stir into the…
Sep 23rd
15 notes
3 tags
Sep 23rd
18 notes
Sep 22nd
163 notes
Question of the Day
What’s your favourite hangover food?
Sep 22nd
62 notes
3 tags
Sep 22nd
50 notes
4 tags
Sep 22nd
35 notes
Sep 22nd
24 notes
Sep 22nd
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Sep 22nd
95 notes
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Sep 22nd
26 notes
1 tag
Sep 21st
6 notes
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Sep 21st
28 notes
WatchWatch
sesamestreet: Recipe for cookie sandwich.  Involves cookies.
Sep 21st
285 notes
1 tag
Sep 20th
9 notes
3 tags
Sep 20th
46 notes
Sep 20th